To call in your order: 727-367-6535

Nori Thai Home Page

Nori Thai Restaurant in St. Pete Beach, Florida

Savor the flavor at Nori Thai! Enjoy an amazing variety of homemade Thai dishes, authentic Japanese specialties, and the freshest sushi on the beach. Nori Thai features spacious seating, great lunch specials, and outstanding service. Join us and you'll be a regular, too.

Discover why we have been voted "Best of the Beaches" for 8 straight years by the readers of Beach Life and Paradise News (Best Thai Food; Best Sushi).

We use only the freshest ingredients to create authentic dishes full of flavor and artfully presented. Lunch specials start at just $5.95 and dinner entrees are priced from $9.50. Our menu features wonderful Thai soups and salads; fried rice and noodle dishes, including the wildly popular Pad Thai; fiery curries; and an extensive selection of Japanese entrees, rolls and fresh sushi.


Select choice of Chicken, Beef, Pork, Tofu; Additional $1 with Shrimp, Scallop and Squid.
Served with Steamed Rice AND Spring Roll
SL-1 Soup of the Day
SL-2 Green Salad
Choice of Peanut dressing or Ginger dressing.

TL-1 Spicy Basil
Special chili garlic sauce with fresh basil leaves, onions, straw mushrooms & bell peppers.


TL-10 Pad Pak Raum Mit
Sauteed Napa cabbage, carrots, straw mushrooms, snow peas, baby corn, broccoli & zucchini.

TL-2 Pad Ginger
House special sauce with straw mushrooms, onions, bell peppers, scallions, celery, carrots & fresh ginger.

  TL-11 Red Curry
spicy but tangy red curry cooked with coconut milk, bamboo shoots, cabbage, bell peppers & fresh basil leaves.

TL-3 Garlic & Pepper
Garlic pepper sauce on a bed of sauteed assorted vegetables. Sprinkled with cilantro, scallions and fried roasted garlic.

  TL-12 Green Curry
Extra spicy green curry with coconut milk, snow peas, green beans, bamboo shoots, green peas, bell peppers & fresh basil leaves.
TL-4 Cashew Nut
Cashew nuts sauteed with mild sweet roasted chili paste, bell peppers, carrots, celery, onions, scallions & tasty house special brown sauce.

  TL-13 Masaman Curry
Lightly sweet yellow masaman curry paste with coconut milk, onions, and potatoes topped with avacado and cashews.
TL-5 Broccoli Lover
Stir fried fresh broccoli, onions, straw mushrooms & carrots with special tasty brown sauce.

  TL-14 Panang Curry
Sweet peanutty panang curry with coconut milk, green beans, bell peppers & zucchini topped with shredded kaffir lime leaves.
TL-6 Thai Sweet & Sour
Sauteed tomatoes, pineapple chunks, celery, bell peppers, cucumbers, carrots, onions, scallions in a sweet & sour sauce.

  TL-15 Pineapple Curry
Spicy and fruity red curry paste with coconut milk, pineapple chunks & bell peppers.
TL-7 Thai Pepper Steak
Slice beef with celery, carrots, water chestnuts, onions, straw mushrooms, bell peppers & a touch of black pepper.

  TL-16 Jungle Curry
Extra spicy red curry with herb broth, bell peppers, snow peas, bamboo shoots, zucchini, baby corn, pepper corn & fresh basil leaves.
TL-8 Pad Woon Sen
Bean thread noodles, eggs, carrots, onions, straw mushrooms, tomatoes & celery. Sprinkled with cilantro, scallions and roasted garlic.

  TL-17 Golden Chicken
Half of a chicken breast lightly batter deep-fried on a bed of mixed vegetables topped with sweet & sour chili sauce, pineapples, cilantro & scallions.
TL-9 Pad Nam Prick Pao
Roasted chili sauce sauteed with onions, straw mushroom, celery, bell peppers, baby corn, bamboo shoots & zucchini.

  TL-18 Rama (Peanut Sauce)
Sauteed choice of meat with creamy sweet peanut sauce and served on a bed of steamed mixed vegetables.

Dishes can be made Mild, Medium, Hot & Thai Hot



Select choice of Chicken, Beef, Pork, Tofu; Additional $1 with Shrimp, Scallop & Squid.
Served with Spring Roll

TL-19 Fried Rice (Thai style)
Stir-fried rice with eggs, onions & topped with tomatoes, cucumbers, scallions & cilantro.

  TL-22 Pad See-Ew
Stir fried flat noodle with sweet soy sauce, egg & broccoli.
TL-20 Spicy Basil Fried Rice
Stir fried rice in special sauce with chili, onion, tomato, green bean, broccoli, bell peppers & fresh basil leaves.
  TL-23 Drunken Noodle
Stir fried flat noodle with chili, onion, tomato, broccoli, green bean, bell pepper & fresh basil leaves.

TL-21 Pad Thai
Stir fried rice noodle with eggs, bean sprouts, scallions & topped with ground roasted peanuts & a slice of lime.
  TL-24 Pad Lad Na
Stir fried large rice noodle topped with brown bean sauce with carrots & broccoli.
Dishes can be made Mild, Medium, Hot & Thai Hot


Japanese Lunch Special

All chef's choice.
Any substitutions incur extra charge.
Served with Miso Soup or Green Salad


Special Lunch Combination Bento

Served with Miso Soup or Green Salad

JL-1 Sushi Mori Small
California Roll & 3 pieces Nigiri

JL-2 Sushi Mori
California Roll & 6 pieces Nigiri

JL-3 Hosomaki
California Roll, Tuna Roll & Kappa Roll

JL-4 Sushi & Sashimi Sampler
California Roll, 3 pieces Nigiri & 6 pieces Sashimi

JL-5 Chirashi
Assorted Sashimi arranged on a bed of Sushi Rice.


JL-6 California Sushi Teriyaki
4 pieces California Roll, 3 Nigiri with Chicken Teriyaki or Steak Teriyaki

JL-7 California Sushi Tempura
4 pieces California Roll, 3 Nigiri w/ Chicken Tempura or with Shrimp Tempura

JL-8 Chicken Teriyaki & Shrimp Tempura
Grilled Chicken Breast with Teriyaki sauce and Shrimp Tempura.


Japanese Lunch Specials


Grilled with flavorful teriyaki sauce
Served with Steamed Rice, Miso Soup
or Green Salad


Dipped in Tempura batter, Light & Airy Crispy Fried
Served with Steamed Rice, Miso Soup
or Green Salad

L-1 Chicken

L-2 NY Steak

L-3 Fish (Snapper)

L-4 Shrimp
Sauteed fried shrimp with mixed vegetables & Teriyaki sauce.

L-5 Teriyaki Combo
3 pieces Nigiri, 3 Sashimi, chicken Teriyaki


L-6 Shrimp & Vegetable Tempura

L-7 Chicken & Vegetable Tempura

L-8 Vegetable Tempura

L-9 Chicken Tempura & Teriyaki

L-10 Tempura Combo
3 pieces Nigiri, 3 Sashimi, Shrimp Tempura.